Canning Classes Return!

Prepare to preserve the local harvest with canning expert Kathy Manley! Our classes are the perfect combination of information and inspiration so you can go home and do it yourself. Classes are 6-8pm in the Hertel Store Cafe $15 for owners/$18 for non-owners Space in each class is limited – register today! 2019 Canning Class…

Chimi Chicken Fried Rice

Valentina Garcia-Montaño, owner and creator of Che Garcia Chimichurri crafted this recipe using fresh ingredients at the Co-op! As a young girl in Argentina, Valentina’s grandmother instilled a deep love and appreciation for food and the dinner ritual. Years later, while making food to share with friends, her famous chimichurri recipe was born! It’s spicy,…

Citrus Bliss

Peel away the winter chill and bask in some citrus sunshine at your Co-op! This season we will be featuring over 20 varieties of citrus (who knew there could be so many varieties of oranges!). Check them out on this post, or print yourself this handy, dandy guide.   Oranges Blood Orange- taste is reminiscent…