Thanksgiving Recipes from Co-op Experts: Pie & Turkey!

Thanksgiving baking? Piece of pie. Learn how pies are made in Lexi’s Kitchen – handmade crust, local fruit, lattice top… it’s pretty delicious stuff. Pie Crust 2 cups all-purpose flour2 teaspoons sugar1/4 teaspoon salt6.5 ounces butter2.5 ounces ice water Combine flour, sugar, and salt in bowl. Cut cold butter into small pieces. Crumble butter into…

Squash: Know It. Cook It. Love It.

When you walk into the Co-op you are greeted by a colorful collection of squash- a vegetable of many shapes, many hues, many varieties and many flavors. You want to scoop up as many as you can because its like holding autumn itself but then you remember…I don’t know how to cook squash! Well have…

Co-op Thanksgiving Classes

We’re making Thanksgiving easy! Register now to learn from the co-op experts at these two virtual classes…. Pie Making November 18, 6:30pm Join co-op baker and pie expert Rachel Jolbert for a FREE class that’s all about pie. She’ll discuss crust essentials, walk through Lexi’s own all-butter pie dough recipe, then demonstrate how to properly…