Celebrate Grilled Cheese Month!

Grilled cheese is the ultimate comfort food! Ooey, gooey cheese melted between two crispy, crunch slices of bread on a chilly day cannot be beat- but when April rolls around, it’s grilled cheese month. This means you need to step up your game with unique cheeses, a variety of breads, and fillers that are only fitting for a month hailing the culinary masterpiece that is the grilled cheese!

Give these a try!

Lexi’s Favorites

  • Lexi’s Sandwich Bread
  • Prairie Breeze Cheese
  • Marcona Almonds
  • LOCAL Crispin Apples

Green Machine

  • BreadHive Sourdough
  • Fontina Cheese
  • Lexi’s Spinach Artichoke Dip

Maple Bacon

  • BreadHive Sourdough
  • Cabot White Sharp Cheddar
  • North Country Maple Syrup
  • Ulinger Maple Cream

Breakfast Grilled Cheese

  • BreadHIve Sourdough
  • Cabot Mild Cheddar Cheese
  • Lexi’s Everything Bagel Dip
  • Avocado

Cheese & Chorizo Quesadilla

  • Flour Tortilla
  • Mahon Cheese
  • Mineo & Sapio Chorizo
  • Guacamole

Italian Delight

  • Ecce Panis Garlic Bread
  • Belgioioso Mozarella
  • Lexi’s Pesto
  • Divinia Sun dried Tomatoes