With one canning class down and so many more to go, there is still time to sign up! The classes are a great way to steal away the flavors of the summer and save them for later.

All the classes are hands on and include light refreshments while you are canning.  Classes are from 6-8pm, and hosted at Artisan Kitchens & Bath, 200 Amherst St, Buffalo.  Preregistration required, sign up online or in-store!

Check our our full season schedule:

June

Strawberry Jam: Tuesday, 6/21

July

Dill Pickles: Wednesday, 7/27

August

Blueberry Jam: Tuesday, 8/2

Peaches: Wednesday, 8/24

Tomatoes: Tuesday, 8/30

September

Pear Ginger Marmalade: Wednesday, 9/21

Refund Policy

You may cancel your registration for a class up to seven (7) days in advance of the class and receive a full refund or transfer to another class of equal value.  Because we purchase supplies and begin to prepare, no refund or exchanges will be given on classes that are cancelled less than 48 hours prior to the class.  However, if we find someone to replace your spot we will fully refund your registration.  We often have a waiting list, so please let us know if you cannot attend.